IEOE 2026 edible oil expo

IEOE China Oil Expo is presented as a flagship industry event created by Yonghong International Exhibition and positioned for the broader edible-oil sector, while the parallel IND platform emphasizes machinery and equipment as part of a linked “industry chain” exhibition concept. The 2026 edition is scheduled for May 28–30 in Hefei and is hosted at Binhu International Exhibition Center as the main venue, which is relevant for buyers because it concentrates supplier evaluation, procurement conversations, and technology benchmarking into a fixed three-day window. The official event pages also communicate an expected scale in terms of exhibition area, professional visitors, and exhibiting companies (each stated as 20,000+ or 300+ on the show’s own materials), which signals a procurement-oriented environment rather than a small niche fair.

The thematic scope on the IEOE side spans both consumer-facing categories and industrial inputs: the official profile references mainstream edible oils (such as corn, peanut, soybean, sunflower and rapeseed oils) alongside specialty and value-added segments including rice bran oil, olive oil, flaxseed-related products, walnut oil, sesame products, coconut oil, and other niche seasoning or specialty oils. Importantly for procurement teams, the scope is not limited to finished goods: the same official description highlights processing and production support categories such as complete oil-pressing equipment, filling/packaging and metering solutions, coding/marking equipment, and “smart” production equipment and peripheral systems, which aligns with how factories typically plan CapEx upgrades alongside product portfolio development.

The exhibitor and visitor profile is framed around professional trade: IEOE is positioned as a brand event for the edible-oil industry, while IND promotes a modern machinery equipment exhibition tied to the full grain–oil–food chain. On the IEOE side, the official site publicly displays a roster of well-known industry groups and equipment brands as representative exhibitors, which indicates that both finished-product companies and industrial technology providers are expected onsite. For importers, distributors, processors, and large buyers, this mix is useful because it allows simultaneous evaluation of product lines (for distribution or private label) and production technologies (for capacity expansion, quality control, automation, and packaging modernization), enabling end-to-end negotiations across the same supply chain corridor.

The show’s product logic is best understood as two interlocking procurement tracks: (1) finished edible oils and differentiated niche oils for retail, foodservice, and industrial customers, and (2) the equipment and services required to produce, package, and standardize those products at scale. The IEOE profile explicitly includes a wide set of oil categories and oilseed-derived extensions, and simultaneously references the mechanical layer—oil pressing lines, packaging/filling/metrology, industrial coding/marking, and smart production equipment—creating a coherent sourcing environment for both trading companies and manufacturers. The co-located exhibition concept shown on the IND website further reinforces this “entire industry chain” model, linking oil, grain machinery, rice, feed and other adjacent sectors to increase buyer coverage and improve cross-category sourcing efficiency.

For 2026, both official platforms point to Hefei as the host city and identify the Binhu venue as the main exhibition site, written as “Binhu International Exhibition Center” and “Binhu International Convention and Exhibition Center” across the related pages. Operationally, this is important because a single consolidated venue supports tighter meeting schedules, smoother onsite logistics for sample delivery and equipment demos, and easier navigation for buyers moving between edible-oil brands and machinery halls. If you are planning procurement or partnership meetings, the May 28–30 dates and the Hefei Binhu venue are the parameters to lock into travel and exhibitor coordination.

The IEOE official profile states that the expo was founded by Yonghong International Exhibition in 2010 as a branded event for the international edible-oil industry, and the broader ecosystem pages list Yonghong entities in the organizer/host framework for the linked grain–oil–food exhibitions. For exhibitors and buyers, this matters because platform continuity generally correlates with more stable buyer recruitment, consistent exhibitor services, and repeatable business formats across years and cities. When describing the event in a catalog, it is therefore accurate to position IEOE China Oil Expo as the edible-oil pillar within a co-located industry-chain exhibition cluster that also includes IND and other related shows.