International and China F&B, meat, grains, organic, bakery
The exhibition content is presented through dedicated “villages” that cover Chinese food and beverages, international food and beverages, international meat, pulses and grains, organic food, and bakery and confectionery. This structure is procurement-friendly because it lets buyers navigate by sourcing intent—import staples, premium and differentiated categories, or compliance-sensitive segments such as proteins and organic positioning—without losing time in a mixed-layout floor. For import-focused companies, these clusters help accelerate comparisons across suppliers on critical operational parameters: shelf-life and cold chain requirements, packaging formats, ingredient declarations, and the general export readiness that retailers and distributors typically require for onboarding. As a result, the show works as a practical marketplace where buyers can map category options, check pricing logic, confirm production capacity, and shortlist partners for distribution, private label, or cross-border supply programs aligned with South China demand.