fish international and GASTRO IVENT 2028

About the event

fish international and GASTRO IVENT are two parallel professional trade fairs scheduled at Messe Bremen for 27–29 February 2028. fish international focuses on fish and seafood, while GASTRO IVENT addresses equipment, services and solutions for the food service business. Together they create a professional meeting point between seafood trade and gastronomy, while keeping each fair’s subject area distinct.

The fish international scope follows seafood across the value chain: fish, crustaceans and molluscs, processing, frozen and canned products, aquaculture, refrigeration, quality control, packaging and storage. This range lets professionals consider not only the product but also the processes that preserve and move it. The event is relevant to people in industry, wholesale and retail, food service and service companies working with fish and seafood.

GASTRO IVENT adds a separate focus on outfitting food service businesses, kitchen and culinary equipment, and services for gastronomy. For visitors working in food service, this is a practical perspective on the tools and services used in their businesses. Holding the fairs in parallel makes related offers accessible during one visit without merging their topics: fish international centres on seafood and its supply chain, while GASTRO IVENT centres on gastronomy and equipment.