INTEKPROM E&A 2026: Automation in Food Production

About the event

INTEKPROM E&A 2026 focuses on energy-efficient technologies and automation for the food industry. The forum takes place in Saint Petersburg on 11 November. Its agenda includes digital transformation in production, industrial robotics and technology solutions that help businesses manage processes and use resources efficiently. The one-day programme brings together professionals in manufacturing, automation and engineering systems.

The day starts with registration at 09:00 and an opening at 09:50. The first section begins at 10:00, followed by a focused exhibition tour at 11:40. Parallel sessions are scheduled for 12:40 and 15:20; a practicum follows at 17:20, with a gala dinner at 18:20. The sequence combines presentations, a look at technology solutions and practical discussion.

The conference covers energy efficiency, automation and robotics, digital tools and food-production technology. Seven speakers are listed with profiles and industry topics. Attendees can consider specific manufacturing challenges alongside the wider adoption of digital and automated solutions. The exhibition tour adds an opportunity to see the focused display as part of the business day.

The venue is Airportcity Plaza at 6A Startovaya Street, Saint Petersburg. For managers in food manufacturing, the agenda links energy use with decisions about production upgrades; engineers and systems integrators can focus on automation, robotics and digital controls. The parallel sections offer different routes through technical and management questions, while the focused exhibition tour connects those discussions with solutions at the venue.