Coffee, tea, desserts, ice cream, chocolate, brewing systems, interiors, ingredients, franchises, packaging
Cafe Show China 2025 covers a diverse range of topics tailored to the needs of professionals across the beverage and hospitality ecosystem:
Coffee: green beans, roasted blends, specialty coffee, espresso, cold brew, drip, instant coffee
Tea: green, black, oolong, herbal teas, bubble tea ingredients, functional infusions
Chocolate and desserts: premium chocolate bars, hot chocolate, artisanal sweets, macarons, ice cream
Beverages: RTD (ready-to-drink), smoothies, sparkling drinks, flavored waters
Machines: espresso machines, brewers, grinders, roasters, vending systems
Café supplies: bar tools, cups, pitchers, scales, tampers, filters
Franchises: investment-ready brands, chain café concepts, start-up cafés
Interior and design: café furnishings, lighting, signage, branding services
Smart café tech: POS systems, self-service kiosks, mobile ordering solutions
Packaging & raw materials: single-use and reusable containers, biodegradable packaging, dairy alternatives, syrups, spices
These themes are presented not only through product booths but also through live demos, brewing performances, educational sessions, and curated tasting corners. Visitors can explore innovation firsthand, compare brewing technologies, and discover unique brand stories across continents. The show also promotes sustainable practices, including plant-based ingredients and waste-reducing solutions for cafés.